Average nutritional values per 100g



WHEAT flour, Palm oil 9%, BARLEY malt extract , PRESAL® iodized salt (salt, potassium iodate 0.007%), Yeast

CONTAINS GLUTEN. MAY CONTAIN TRACES OF SOY.


Energy kJ 1774 – kcal 421
Fat
of which saturates
10,6g
5,0g
Carbohydrate
of which sugars
69,5g
3,5g
Fibre 4,0g
Protein 9,9g
Salt 2,5g
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