Average nutritional values per 100g
WHEAT flour, Extra virgin olive oil 7.6%, Yeast, Iodized salt (salt, potassium iodate 0.007%) 2.6%, Rosemary 0.9%, Malted WHEAT flour, BARLEY malt extract , Natural flavourings
May contain traces of SESAME SEEDS and SOYBEANS.
|Energy||kJ 1747 – kcal 414|
of which saturates
of which sugars
|Iodin||78,0µg (52% NRV*)|